Every Spring, the Minnesota native practices what she teaches in her book. Linda gears her expert seed planting information toward home gardeners living in Zones 3 and 4. Zone 3 covers the half of Minnesota where Linda lives. The introduction alone is worth the price of the book. Have questions about keeping pests out of the garden without using chemicals? Wonder what makes good soil and why rotating crops keeps it healthy? Compost is heavenly food for gardens, but what do you compost and how do you do it?
Will any unpleasant odors offend neighbors? This prelude to the book answers these and other potentially perplexing questions. Each section is formatted to include planting, thinning, harvesting, preparing and storing information for every plantable item she features. The illustrator and photographer do their part, too, in making this book a completely delightful guide.
This Ben Franklin Award-winning book offers plenty of know-how from a gardener who clearly knows her stuff. Buy it on Amazon. Brenda is not a chef newbie. Covering appetizers, sandwiches, soups, grains, beans and veggies, breads and entrees, Brenda has created delectable dishes using local, organic and sustainable foods.
Buy this book at Amazon. The book is divided into six regions — North Shore, Minnesota River Valley, Twin Cities Area, Bluff Country, Red River Valley and Pine and Lakes Country — where the authors talk with owners of 35 restaurants, all of which share stories of success and how their menus adapted to incorporate local, fresh foods.
These restaurant owners then share recipes used in their eateries; a total of recipes is included. Authors also talk with farmers and CSA owners, where grass-fed beef is raised and grains and vegetables are grown, then tie these food producers to the restaurants they supply. But it on Amazon. Categories Meat American. Request Eat Your Books to Index this book. Your request will be added to the indexing chart.
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If you are certain you want to request to index this title yourself, click Submit. Your request has been submitted. More filters. Sort order. Start your review of Minnesota Bound Game Cookbook. Ruth Wattenhofer rated it really liked it Feb 08, Edward Notebaart added it Jul 29, Amber Hart added it Dec 23, There are no discussion topics on this book yet.
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